BioScience Dictionary

 
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Found Acid proteases 1 time.

Displaying results 1 to 10.

1. Acid proteases
Any of many protein-hydrolyzing enzyme s that work best in an acidic solution (usually in a pH range of 2-6). Such proteases include the stomach enzymes pepsin and rennin . Similar proteases produced by fungi such as Aspergillus oryzae are used in the manufacture of flour and soy sauce.