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Found Adsorption 2 times.

Displaying results 1 to 10.

1. Adsorption
* In chemistry, refers to the accumulation of molecules of a gas or liquid on the surface of another substance; note that the accumulating molecules do not actually penetrate the substance they're on. * In virology, refers to the adhesion of a substance to an organic particle in a solution, e.g. the adhesion of a virus to a cell. Compare absorption .

2. Adsorption fermentation (extractive fermentation)
A fermentation technique in which products of the fermentation are removed from the broth by adsorption onto materials such as carbon or polymers. Generally, the preferred method of doing this is to circulate the fermenting broth through the adsorbent substrate , because the fermentation products are often toxic to the microbes.

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